Type Stew | ||
 | ||
Main ingredients Lamb or veal, onions, tarragon leaves, cherry plums, dry white wine, potatoes, tarragon leaves, herbs, garlic Similar Pkhali, Chikhirtma, Chakhokhbili, Chanakhi, Mchadi | ||
Info tbilisi krtsanisi chakapuli recipe
Chakapuli (Georgian: ჩაქაფული) is a Georgian stew. It is considered to be one of the most popular dishes in Georgia.
Contents
- Info tbilisi krtsanisi chakapuli recipe
- Chakapuli georgian lamb soup with sour plums kaotw episode 027
- References
It is made from lamb chops or veal, onions, tarragon leaves, cherry plums or tkemali (cherry plum sauce), dry white wine, mixed fresh herbs (parsley, mint, dill, cilantro), garlic and salt.
Chakapuli georgian lamb soup with sour plums kaotw episode 027
References
Chakapuli Wikipedia(Text) CC BY-SA