Supriya Ghosh (Editor)

Madame Jeanette

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Species
  
Capsicum chinense

Heat
  
Very hot

Higher classification
  
Capsicum chinense

Origin
  
Suriname

Scoville scale
  
100,000–350,000 SHU

Rank
  
Cultivar

Madame Jeanette Madame Jeanette Chili Peppers Chili Pepper Madness

Scientific name
  
Capsicum chinense 'Madame Jeanette'

Similar
  
Adjuma, Fatalii, Lemon drop pepper, Capsicum chinense, Bishop's crown

Hollandse reuze madame jeanette adjoema pepers home grown nl eng 2014


Madame Jeanette (Capsicum chinense), also known as the "Suriname Yellow", is a chili pepper cultivar originally from Suriname.

Contents

The fruits are shaped like small bell peppers but with Habanero-like heat. The peppers ripen to reddish-yellow but they are larger and not symmetrical. Its flavour is described as "fruity", with hints of mango and pineapple. It is often confused with the yellow Adjuma, which is less elongated and said to be more spicy but less flavourful. Madame Jeanette is used in almost all facets of Surinamese cuisine. The plant is very prolific. It has a relatively compact growth and dislikes cool sites. It will also grow indoors.

Madame Jeanette Madame Jeanette Pepper South American Hottie PepperScale

Rookie farmer dutch second generation madame jeanette peppers advocado and tomato 2015


Madame Jeanette httpsuploadwikimediaorgwikipediacommonsthu

Madame Jeanette Madame Jeanette HotelR

References

Madame Jeanette Wikipedia