List of Indian condiments

Updated on Oct 06, 2024

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Following is a list of condiments used in Indian cuisine.

Dried powders

Ajwain

Asafetida

Black salt

Cardamom powder

Red chili powder

Coriander powder

Curry leaves

Garam masala

Ginger, ginger powder

Himalayan salt

Jira (Indian cumin seeds)

Raai

Turmeric

Coriander chutney

Coconut chutney

Garlic chutney (made from fresh garlic, coconut and groundnut)

Hang curd hari mirch pudina chutney (typical north Indian)

Lime chutney (made from whole, unripe limes)

Mango (keri) chutney (made from unripe, green mangoes)

Mint chutney

Onion chutney

Saunth chutney (made from dried ginger and tamarind paste)

Tamarind chutney (Imli chutney)

Tomato chutney

Raita (a cucumber yogurt dip)

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