Serving temperature Hot | ||
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Similar Pearl barley, Cucumber soup, Sour rye soup, Cabbage soup, Tomato soup |
Krupnik is a thick Polish soup made from vegetable or meat broth, containing potatoes and barley groats (kasza jęczmienna, archaically called krupy - hence the name). Common additional ingredients include włoszczyzna (carrots, parsley, leek and celery), onion, meat, and dried mushrooms.






References
Krupnik (soup) Wikipedia(Text) CC BY-SA