Type Pie Place of origin Greece | Main ingredients Phyllo pastry, kasseri | |
Similar Khira sagara, Chhena jalebi, Chhena gaja, Rasabali, Chhena kheeri | ||
Kasseropita (Greek: Κασερόπιτα) is a pie made from kasseri. Its name is a compound word which derives from "kasseri" and "pita" (Greek for pie). It usually uses filo pastry and is served as a snack or as a hors d'œuvre.
References
Kasseropita Wikipedia(Text) CC BY-SA