Place of origin Albania | Serving temperature Cold | |
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Similar Tavë kosi, Flia, Yaprak, Rakia, Tarator |
Kabuni me rrush te thate kabuni with raisins
Kabuni is a traditional Albanian dessert. It is made of rice fried in butter, mutton broth (ram's neck only), raisins (rinsed first in warm water), and some salt. It is then boiled before sugar, cinnamon, and ground cloves are added. It is served cold.
References
Kabuni Wikipedia(Text) CC BY-SA