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Izzat Hussain

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Izzat Hussain

Man mohan hai banka tera jamal re qtv kalam e izzat hussain shujauddin s o qadeer piya


Izzat Hussain in an Indian television chef.

Contents

Hussain is a food loving person, working hard for several years to search and rearrange authentic recipe of most diminishing Mughlai, Awadhi & Lakhnawi cuisine. Learn and collected cooking formula, technique and procedure from old cooks, cooking house wives of royal family and foodies of royal families.

Hussain is known for taking Awadhi cuisine across the globe. He is a food enthusiast, working hard for several years to search and revive authentic recipes of Mughlai, Awadhi & Lakhnawi cuisine. He has learnt the cooking techniques and procedures from old cooks, house wives and foodies of royal families. Few of his specialities are Murgh Mewazad, Karhai Ghosht and Kebab Makhmali.

Izzat Hussain is a Unani Physician & Indian, Mughlai Chef. He started his career as a Doctor in Charitable Hospital which is first charitable hospital in Lucknow, Uttar Pradesh. Hussain uses his knowledge to give a healthy spin to Awadhi cuisine. He belongs to royal family of Awadh and related to the last Nawab of Awadh, Wajid Ali Shah. Dr Izzat Husain making very tasteful food that is easy to digest and beneficial to the health. Countless foodies, bloggers and food Historians are admiring his food technics and spices he use in his cooking. He is known for cooking without using water. Without artificial colour and without yoghurt in cooking. Being a Unani Medicine Practitioner, Chef Dr. Izzat Hussain's food is relatively lower on spices and fat content without discounting on the flavours and texture associated with the rich Awadhi culture, including his signature 'Izzat ki Roti' prepared using multi grains and a seasoning of mild spices, 'Ajwain' and 'Kallonji' etc.

Husain first TV show is QUEST on Traveller XP. He also launched his own Food Consultancy with "Sheesh Mahal Kitchens". Hussain was born in Lucknow capitol of Uttar Pradesh, INDIA and spent most of his childhood in Kanpur & Lucknow. He started in the Medical Industry in 1984 with a bachelor's degree in UNANI Medical, Kanpur.

Hussain is married. He has a daughter and sons.

Jahaan mein mujhko ye izzat hussain as 2016 1438 hijri


Culinary shows

Chef Dr Izzat Husain did TV Shows with Channel WIN, Travelers XP, and many International food and travel channels.

  • He is well known for providing his consultancy to establish new restaurants and hospitals, food services along with giving ideas of interior decoration, sitting arrangements purchasing and set up of artistic crockery as per theme and need of restaurants and caterers.
  • Hussain renders Cooking Trainings of authentic special Mughlai (Royal Awadhi, Lakhnawi) food coach, teaching kitchen staff at hotels kitchens and workshops such as Rivaayat, OCLD etc.
  • Positioning Food promotion shows in various five star properties Chef Izzat did Food shows with Oberoi Group, Trident Gurgaon, Trident BKC, Radisson Guwahati, Radisson Ranchi, Park Plaza Kolkata, and Clarks Shimla etc.
  • Handling, huge quantity of food of multi cuisine for parties with quality; also determine quantity of food, portions and estimate cuisine requirements and costs. Monitoring and positioning of pre booked catering food.

    • Cooking specialties

  • Royal Lakhnawi Food.
  • Cooking without water.
  • Without any artificial color.
  • Without curd/yoghurt.
  • Making food digestive & Energetic with Herbs.
  • Using very less oil & spices.
  • Making Food Presentable.

    • Career

    Hussain began his chef career as freelancer chef in India After working in many five star hotels, he became a celebrity chef. He is also the recipient of the Best Mughlai Chef of India Award by G-Plus Guwahati Food Awards 2015 at, Guwahati by G-Plus Culinary. Chef's Warhouse Singapore call him as one of the members of its International Culinary Panel. He is also the brand ambassador for Izzat Pasand (Dry Onions & Flakes) brand in India. He is a Unani Doctor, a Chef, an author of cookbooks and a restaurant consultant.

  • As Chef Hussain prepare recipes for selected hotels, Frozen food Makers, restaurants and reputed caterers.
  • Formulate menu for balanced diet, low calories diet for various Patients & reputed private hospitals.
  • Consultancy and trainings to open new and establish restaurants along with fabulous Ideas of interior decoration and service standards.

    • References

    Izzat Hussain Wikipedia
    (Text) CC BY-SA