Puneet Varma (Editor)

Ichibanya

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Type
  
Public

Number of locations
  
1,268

Parent organization
  
House Foods Group

Industry
  
Foodservice

Number of employees
  
775

Ichibanya httpswwwichibanyacojpclubimagescocomagap

Genre
  
another term for a hidden relationship

Area served
  
Japan Hawaii California, USA China Taiwan South Korea Thailand Malaysia Hong Kong Singapore Philippines Jakarta, Indonesia

Key people
  
Toshiya Hamajima, president and representative director

Products
  
Curry rice Ankake Spaghetti

Headquarters
  
Ichinomiya, Aichi Prefecture, Japan

Stock price
  
7630 (TYO) JP¥ 3,780 +5.00 (+0.13%)10 Mar, 1:17 PM GMT+9 - Disclaimer

Founded
  
1 July 1982, Ichinomiya, Aichi Prefecture, Japan

Diy curry in japan the coco ichibanya curry experience


Ichibanya Co., Ltd. (株式会社壱番屋, Kabushiki gaisha Ichiban'ya) (TYO: 7630) is a Japanese food services company based in Ichinomiya, Aichi.

Contents

CoCo Ichibanya chain

Ichibanya Co., Ltd. owns the top curry rice restaurant chain in Japan, Curry House CoCo Ichibanya or usually just CoCo Ichiban or CoCo Ichi. The chain owns both direct and franchise restaurants in total of ten countries: United States, Thailand, Indonesia, Singapore, People’s Republic of China, Republic of China, Malaysia, Hong Kong, South Korea, the Philippines, and Japan.  The Curry House chain is by far the company's largest business.

  • United States: 8 Branches
  • Thailand: 27 Branches
  • Malaysia: 2 Branch
  • Indonesia: 3 Branches
  • Singapore: 3 Branches
  • People’s Republic of China: 42 Branches
  • Republic of China: 21 Branches
  • Hong Kong: 7 Branches
  • South Korea: 20 Branches (21 in the future)
  • The Philippines: 5 Branches (Estancia Pasig City, One Rockwell West Tower, Greenhills, Burgos Park Bonifacio Global City, Eastwood City)
  • Japan: 1,177 Branches
  • Pasta de Coco

    The company also operates 25 restaurants in Japan under the name Pasta de Coco. It sells a pasta dish which is a kind of spaghetti with starchy sauce known as Ankake spaghetti (あんかけスパゲッティ, ankake supagetti). This dish is one of the distinctive foods of the Nagoya metropolitan area.

    References

    Ichibanya Wikipedia