Girish Mahajan (Editor)

Hornado

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Similar  Llapingacho, Fritada, Mote, Encebollado, Guatitas

Hornado ecuatoriano


Hornado is roast pig, cooked whole, in Ecuadorian cuisine. It is often served in highland markets. Hornado is generally accompanied by llapingacho, mote (hominy), and vegetables.

Contents

Hornado hornado Laylita39s Recipes

El hornado de riobamba


Hornado HORNADO PLATO TPICO DE SANGOLQU Cortesa Departamento de Flickr
Hornado Hornado con mote tortillas de papa ensalada aguacate y agrio
Hornado Ecuadorian hornado or slow roasted pork recipe Laylita39s Recipes
Hornado Ecuadorian hornado or slow roasted pork recipe Laylita39s Recipes
Hornado Hornado Ecuatoriano Goodies First

References

Hornado Wikipedia


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