Puneet Varma (Editor)

Hoppang

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Type
  
Jjinppang

Ingredients generally used
  
butter, salt, sugar

Serving temperature
  
Hot

Place of origin
  
Korea

Hoppang Friday Food Hoppang

Main ingredients
  
Wheat flour, Red bean paste

Similar
  
Hotteok, Bungeo‑ppang, Mandu, Tteok, Tteok‑bokki

recipe how to make pikachu hoppang no oven sweet the mi


Hoppang is a warm snack sold throughout Korea. It is a type of jjinppang, typically filled with red bean paste. The hoppang is steamed to keep it warm and sold at small shops like 7-11, Buy the Way, and many small independent grocery stores throughout the winter months.

Contents

how to make hoppang


Variations

Hoppang is also commonly sold stuffed with meat, cheese, vegetables, or Korean sweet potato paste.

Hoppang Kenterin Hoppang


Hoppang wwwtrifoodcomimagefoodhoppangjpg

References

Hoppang Wikipedia