Tripti Joshi (Editor)

Heiko Antoniewicz

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Name
  
Heiko Antoniewicz

Role
  
Chef




Born
  
10 November 1965 (age 58) (
1965-11-10
)

Website
  
http://www.antoniewicz-do.de

Books
  
Molecular Basics: Fundamental Principles and Recipes, Cooking Sous Vide

Cooking style
  
Molecular gastronomy

Master chef heiko antoniewicz molecular cooking


Heiko Antoniewicz (born 10 November 1965 in Dortmund) is a German chef who uses techniques of molecular gastronomy, including sous-vide.

Contents

Heiko Antoniewicz Flavour Pairing mit Heiko Antoniewicz Der Kuchenbcker

Antoniewicz has cooked for Crown Prince Harald of Norway, Queen Elisabeth II, and Angela Merkel.

Heiko Antoniewicz wwwportculinairedeuploadspicsPortraitAntoni

He lives in Bergkamen.

Heiko Antoniewicz PICICA1307PortraitHeikoAntoniewiczjpg

Molecular chef heiko antoniewicz came to imi for one day of scientific cooking


Published works

Heiko Antoniewicz INOct1402MichelinstarchefHeikocooksatElementsjpg

  • Molecular Basics: Fundamental Principles And Recipes Matthaes (2008) ISBN 3-87515-034-1
  • Fingerfood Stuttgart (2006) ISBN 3-87515-015-5

    • Heiko Antoniewicz Eva Antoniewicz up to date information

    References

    Heiko Antoniewicz Wikipedia
    (Text) CC BY-SA