Supriya Ghosh (Editor)

Hauskyjza

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Region or state
  
Wielkopolska

Place of origin
  
Main ingredients
  
Variations
  
Variation
  
Cancoillotte

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Khira sagara, Chhena jalebi, Chhena gaja, Rasabali, Chhena kheeri

Hauskyjza sma ony ser domowy dorota in


Hauskyjza (Silesian: home cheese from the German Hauskäse) - a foodstuff made of cottage cheese, carum and other ingredients, which are mixed, put aside for a few days to acquire the characteristic sharp flavor and tacky consistency, and then warmed and fried. Often baking soda is used to condition the cottage cheese. Hauskyjza or Ser Smazony (fried cheese) is a traditional product in Wielkopolska and Silesia. Before refrigerators were widely available, it was valued because of its high fastness.

Hauskyjza W poszukiwaniu SlowLife Hauskyjza lski ser smaony

Haukyjza has an exceptionally strong flavor, pleasurable to many aficionados, but found offensive by some people. (In numerous Silesian jokes, the flavor is compared to that of long-unwashed socks.) Most traditionally, it is served with dark bread and "music," chopped onions soaked in vinegar and oil. Some people prefer it freshly made as a type of fondue.

Hauskyjza Hauskyjza to popularny na lsku ser domowy smaony z kminkiem o zapachu

Hauskyjza has been traditionally made at home, hence the name. Currently, it is also produced commercially.

In 2005, it was registered on a List of Traditional Products (pol. Lista Produktów Tradycyjnych) of Ministry of Agriculture and Rural Development as Ser domowy smażony z kminkiem, z czosnkiem, bez przypraw (home-made fried cheese with carum, with garlic, without spices).

Hauskyjza FotoForum galerie fotografii Wasze zdjcia Gazetapl
Hauskyjza W poszukiwaniu SlowLife Hauskyjza lski ser smaony

Hauskyjza FotoForum galerie fotografii Wasze zdjcia Gazetapl

Hauskyjza Hauskyjza Wikipedia

References

Hauskyjza Wikipedia


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