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Halomonas alimentaria

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Covid-19
Kingdom  Bacteria
Family  Halomonadaceae
Genus  Halomonas
Order  Oceanospirillales
Class  Gammaproteobacteria
Phylum  Proteobacteria
Rank  Species
Similar  Halomonas, Halomonadaceae, Chromohalobacter, Gammaproteobacteria, Paracoccus

Halomonas alimentaria is a bacterium first isolated from jeotgal, a traditional Korean fermented seafood, hence its name. It is Gram-negative, moderately halophilic, non-motile and coccus- or short rod-shaped, with type strain YKJ-16T (= KCCM 41042T = JCM 10888T).

References

Halomonas alimentaria Wikipedia


Similar Topics
Chromohalobacter
Gammaproteobacteria
Halomonadaceae
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