Type Entrée Associated national cuisine Tunisian | Region or state Tunisia Place of origin Tunisia | |
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Similar Lablabi, Brik, Sfenj, Bambalouni, Malawach | ||
Chicken fricassee fricase de pollo cooked by julie episode 170
The fricasse is a savory donut often filled with tuna, boiled egg, olives, harissa, and boiled potato usually purchased from a traditional Tunisian food vendor. It can be made at home or in fast food restaurants.
Contents
French chicken fricassee in lo c raison cider professional restaurant recipe
References
Fricasse Wikipedia(Text) CC BY-SA