Editor Sarah Carey Categories Food Year founded 2003 | Former editors Anna Last, Sandy Gluck Total circulation(2011) 1,058,521 | |
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Frequency 10 per year (8 per year in 2003) | ||
Stuffed portobello caps with fontina and turkey sausage everyday food with sarah carey
Everyday Food from the test kitchens of Martha Stewart Living was a digest size cooking magazine and PBS public television program published and produced by Martha Stewart Living Omnimedia (MSLO). Both feature quick and easy recipes targeted at supermarket shoppers and the everyday cook.
Contents
- Stuffed portobello caps with fontina and turkey sausage everyday food with sarah carey
- No bake chocolate peanut butter bars everyday food with sarah carey
- History and profile
- Cast
- References
No bake chocolate peanut butter bars everyday food with sarah carey
History and profile
Everyday Food was established in 2003. The television show, which is distributed nationwide on PBS by WETA-TV, includes recipes and tips from the magazine and is hosted by five members of the MSLO senior editorial staff. It stopped print versions in December 2012.
A companion series, Everyday Baking from Everyday Food, with John Barricelli as the principal chef, is also presented on PBS by WETA-TV.
Unlike most other PBS cooking shows, these programs are heavily edited, using extreme closeups, and never show any of the product brands used.
Cast
Everyday Food Chefs:
Former Chefs
