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Eton mess

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Course
  
Dessert

Place of origin
  
United Kingdom

Created by
  
Eton College

Main ingredients
  
Strawberry, Meringue

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Similar
  
Meringue, Strawberry, Pavlova, Chocolate syrup, Trifle

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Eton mess is a traditional English dessert consisting of a mixture of strawberries, broken meringue, and whipped heavy cream. First mentioned in print in 1893, it is commonly believed to originate from Eton College and is served at the annual cricket match against the pupils of Harrow School.

Contents

Eton mess Eton mess recipe goodtoknow

Eton mess was served in the 1930s in the school's "sock shop" (tuck shop), and was originally made with either strawberries or bananas mixed with ice-cream or cream. Meringue was a later addition. An Eton mess can be made with many other types of summer fruit, but strawberries are regarded as more traditional.

Eton mess Eton mess Gourmet Traveller

A similar dessert is Lancing mess (which uses bananas), served throughout the year at Lancing College in West Sussex, England.

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The word mess may refer to the appearance of the dish, or may be used in the sense of "a quantity of food", particularly "a prepared dish of soft food" or "a mixture of ingredients cooked or eaten together".

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References

Eton mess Wikipedia