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Dame blanche (dessert)

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Dessert, Chocolate, Whipped cream, Café liégeois, Vanilla ice cream

Dame blanche (French, "white lady") is the name used in Belgium and the Netherlands for a sweet dessert consisting of vanilla ice cream with whipped cream, and warm molten chocolate. In Germany and the German-speaking part of Switzerland, the same type of dessert is known as a Coupe Dänemark. The dessert is similar to the American sundae.

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References

Dame blanche (dessert) Wikipedia