Citrus pellets

Use

Used for feedstuff, especially for dairy cattle, fattened beef cattle and sheep.

Processing

They are produced from the peel, pulp and seeds of several species of citrus, dried, and processed with a binder (e.g., 1-3% of molasses, fat or colloidal clays), and extruded into pellets (typically 6 mm diameter; 2.5 cm max length).