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Similar Aglio Rosso di Nubia, Cioccolato di Modica, Ragusano cheese, Vastedda, Maccu |
La cipolla di giarratana come non l avete mai gustata
The Cipolla di Giarratana (Giarratana Onion) is a Sicilian variety of onion, sweet and of considerable size, with bulbs from the flattened shape which can be up to 500 grams and a white-brownish tunic. It is cultivated in the comune of Giarratana, in the Hyblaean Mountains, where is the main product of the local agriculture. A Festival, the "Sagra della cipolla", is held every August in the town.

It is listed as a traditional Italian food product (P.A.T.) by the Ministry of Agricultural, Food and Forestry Policies.





References
Cipolla di Giarratana Wikipedia(Text) CC BY-SA