Chengicherla Abattoir is a slaughterhouse located in Chengicherla village near Hyderabad, TS, India. It is located 30 kilometers away from Hyderabad. The communities that are involved are Aare Katikas and Qureshis.
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History
Chengicherla Abattoir was opened in 2003 after a high court verdict.
Infrastructure
Chengicherla Abattoir was built at a cost of ₹330 million (US$4.9 million) over 83-acre site, was to become the alternative source for meat and beef for city residents.
The Abattoir has a capacity to slaughter 5,000 sheep and goat, and 4,000 large animals (beef) in each shift. They are working four shifts in a day.
References
Chengicherla Abattoir Wikipedia(Text) CC BY-SA