Serving temperature Hot | Main ingredients Goat cheese, Baguette | |
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Similar Lardon, Café gourmand, Crottin de Chavignol, Tartiflette, Reblochon | ||
Recette de salade de ch vre chaud 750 grammes
Chèvre chaud (chaud means 'hot') is a French dish, consisting of Chèvre cheese served hot. It is usually made by broiling the Chèvre cheese on French bread, and is often served with a green salad, and accompanied by vinaigrette, olive oil or balsamic vinegar.
Contents
Salade de che vre chaud et lardons
References
Chèvre chaud Wikipedia(Text) CC BY-SA