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Similar Afuega'l pitu, Fabada asturiana, Cabrales cheese, Cachopo, Gamonéu cheese | ||
El combate del siglo macio vs kid casadiella
The Casadiella is a typical dessert from Asturias. It consists of a pastry made of wheat flour, flavored with Anis del Mono (Anisette) or wine, and filled with toasted hazelnuts or walnuts and sugar. They are mixed and they are fried together.
Contents
- El combate del siglo macio vs kid casadiella
- El combate del siglo macio vs kid casadiella ii
- Preparation
- Filling
- References
The final shape is a tube approximately ten centimeters long with ends that are closed with a fork.
El combate del siglo macio vs kid casadiella ii
Preparation
This recipe can be prepared manually or with a Thermomix.
Making the dough with Thermomix: Ingredients:
Filling
Ingredients:
References
Casadiella Wikipedia(Text) CC BY-SA