Samiksha Jaiswal (Editor)

Blow my Skull Off

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Blow my Skull Off is a cocktail that has a mixture which contains Brandy, Rum, and an Ale or Porter.

Contents

Ingredients

  • Two pints Boiling water
  • Quantum Sufficient loaf sugar
  • Lime or lemon juice
  • Pint of Ale or Porter
  • Pint of Rum
  • Half a Pint of Brandy
  • Origin

    This drink was documented in the mid-19th century from Melbourne, Australia. According to cocktail historian Sebastian Raeburn, Melbourne was one of the great cocktail centres of the world.

    References

    Blow my Skull Off Wikipedia


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