Serving temperature Hot | Region or state Turkey, Greece | |
Similar Lepsi, Lady's navel, Lavaş cheese, Buğu kebabı, Eggplant papucaki |
Blessed Thistle with Lamb (Turkish: Şevketibostan yemeği) is a dish common to the Aegean coast and Aegean sea islands among Turkish and Greek people. Ingredients include Blessed thistle, lamb chunks, onion, juice of half a lemon, flour, butter, and salt.
References
Blessed thistle with lamb Wikipedia(Text) CC BY-SA