Betty Bossi

Betty Bossi is a Swiss cookbook publisher. The Betty Bossi brand published various cookbooks and newsletters and sponsored various cooking contests. Shirley Eu-Wong, author of Culture shock!: Switzerland, said that Betty Bossi "recipe booklets can be found in almost any Swiss-Romande kitchen cabinet." The brand is operated by Betty Bossi AG/Betty Bossi SA, headquartered in Zurich.

Contents

• Guetzle mit dem guetzli star von betty bossi
• Twister maxi von betty bossi gem sespaghetti und spiralen im handumdrehen
• References

The name originates from "Betty Bossi," a fictional character created in the mid-1950s, taking inspiration from Betty Crocker. Gary Genosko, author of "Better than butter: Margarine and simulation," said that the character "Betty Bossi" was "a kind of Franco-Swiss Betty Crocker". Bossi was said to be the inventor of "tartines," a bread-and-butter snack.

For a period of time around 2003, Swiss International Air Lines offered a buy on board service in economy class on European flights generally 70 minutes or longer, with menu items from Betty Bossi.