Place of origin Korea | Main ingredients silkworm pupae | |
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Similar San‑nakji, Yumilgwa, Witchetty grub, Escamol, Virgin boy egg |
Food in korea silk worm larvae pupa beondegi
Beondegi (번데기) is a snack food in Korean cuisine. Literally meaning "chrysalis" or "pupa" in Korean, Beondegi are steamed or boiled silkworm pupae which are seasoned and eaten as a snack. Beondegi are often served by street vendors, as well as in restaurants and drinking establishments. They are also sold in cans in grocery stores and convenience stores, but they must be boiled in water before serving. Beondegi is not always sold in the market and is usually sold from street vendors, although it is possible to buy the live variant for personal preparation.
Contents
- Food in korea silk worm larvae pupa beondegi
- Korea food beondegi steamed silkworm chrysalis
- Related links
- References
![Beondegi Auntie B Loves Kimchee My Brief Affair with Beondegi](https://alchetron.com/cdn/beondegi-1c0f51c0-f34e-48a5-8bcf-1edcbc37d2f-resize-750.jpeg)
Korea food beondegi steamed silkworm chrysalis
Related links
![Beondegi Americans First Taste of Novel Benedictions](https://alchetron.com/cdn/beondegi-2a730a9a-44bd-49bd-b7a1-8dfd50ef367-resize-750.jpeg)
![Beondegi Americans First Taste of Novel Benedictions](https://alchetron.com/cdn/beondegi-f105176b-c9e2-4063-9080-b4ffe2e89ed-resize-750.jpeg)
References
Beondegi Wikipedia(Text) CC BY-SA