Baja Fresh

1990s

In 1990, Jim and Linda Magglos took out a third mortgage on their home and opened the first Baja Fresh in Newbury Park, California in the Conejo Valley. Franchising began in 1995, and the chain had expanded to 31 outlets by 1997. In 1998, the Magglos worked with Greg Dollarhyde and Pete Siracusa, who recapitalized the parent company, acquired venture capital and bought shares from outside holders to take control of Baja Fresh. Dollarhyde became CEO with Siracusa as Chairman and Magglos as President, they then grew the chain from 45 locations in 1998 to 249 stores.

2000s

In 2002, Wendy's International purchased Baja Fresh for $275 million. As a wholly owned subsidiary of Wendy's, the 249 restaurant chain saw consistently declining same store sales. In 2006, Wendy's sold the roughly 300-location Baja Fresh chain for $31 million to BF Acquisition Holdings, a private investor consortium that had operated franchised restaurant units for such chains as Sweet Factory, Cinnabon and Denny's. At the time of the firm's acquisition by BF Acquisition Holdings in 2006, Baja Fresh had 144 company-owned and 154 franchised locations located in the states of Arizona, California, Colorado, Connecticut, Florida, Idaho, Illinois, Indiana, Maryland, Massachusetts, Michigan, Nevada, New Jersey, New York, Ohio, Oregon, Pennsylvania, Tennessee, Texas, Virginia, Washington as well as the District of Columbia. The consortium was led by David Kim, who took on the role of CEO, and later appeared on Season 2 episode 20 of the reality TV series Undercover Boss.

In 2009, Baja Fresh moved its corporate headquarters from Thousand Oaks to Cypress, California, and closed all locations in central Ohio.

2010s

Between 2009 and 2010, the chain closed stores in Berkeley, Pasadena and Torrance, California. When the chain opened its first international location in Dubai in 2010, the chain also had 255 restaurants in 28 U.S. states.

In late 2011, the company moved its main corporate office from Cypress to Irvine. In early 2012, the chain closed its store in Newbury Park, California although this was a different location in Newbury Park than the original site of the first Baja Fresh. On April 12, 2013 Baja Fresh closed all 5 locations in Phoenix, Arizona without notice.

On April 5, 2012, David Kim stepped down from his position as company CEO. His position was assumed by company president Chuck Rink, who began to hold both titles.

Five Phoenix-area locations were closed by a franchise operator in 2013.

In September 2016, it was announced that Baja Fresh's parent, BF Acquisition Holdings, was sold to MTY Food Group for $27 million. At the time of the acquisition by MTY, Baja Fresh had 162 restaurants and its sister company La Salsa had 23 restaurant with 16 of the combined 185 locations were franchised. It is unclear if the new owner would combined the two chains or keep them separate. In an earlier press release announcing MTY's acquisition of Kahala Brands just two months previously, MTY gave the vague statement that "Kahala will stay in Kahala's current headquarters... while MTY's US operations will move into Kahala's offices". This statement could imply that Baja Fresh might become a subsidiary of Kahala instead of just sharing space with Kahala and reporting directly to MTY corporate headquarters in Canada. Published newspaper reports are not very clear about the exact relationship between Kahala and MTY units in the United States.

International Expansion

The first location outside of the United States was open inside the Dubai Mall in Dubai in the United Arab Emirates in 2010 by franchise owner Vetra Investments. By the end of 2011, two additional locations were opened in Dubai at the Mall of the Emirates and Deira City Centre plus another location in Sharjah by the same franchisee. A fifth UAE location was opened at Mirdiff City Centre in Dubai in 2014. By the end of 2015, the lone location in Sharjah and the locations at the Dubai Mall and the Deira City Centre in Dubai were closed and replaced by new location in the Yas Mall in Dubai. In August 2016, Vetra opened a food truck in Dubai.

The first location in East Asia opened in Singapore in 2012 by franchisee Gloria Foods Pte. Ltd. A second location in Singapore was opened in 2015.

La Salsa

La Salsa is a subsidiary of Baja Fresh since 2007 when it was acquired by CKE Restaurants. Similar to Baja Fresh, La Salsa is a chain of fast-casual Tex Mex restaurants that has locations throughout the United States with most of the restaurants located in Southern California. Since its acquisition, the company had always shared corporate headquarter offices with Baja Fresh.

According to a 2008 article in the Orange County Register, the opening of La Salsa in 1979 predated the opening of similar chains such as Chipotle (1993), Baja Fresh (1990), and Qdoba (1995).

The La Salsa restaurant chain was founded in 1979 by Howdy Kabrins as a single location at the corner of Pico and Sepulveda boulevards in West Los Angeles. By 1986, there were six locations, all within Los Angeles County.

The first mentioned of La Salsa being in Orange County was in an article that showed that La Salsa was at the MainPlace Mall in Santa Ana when the mall first opened in August 1986.

The first San Diego area location was opened in Horton Plaza in August 1985.

After expanding the La Salsa chain throughout Southern California, Kabrins sold control of the company to a consortium that included Sienna Holding and InterWest Partners in June 1992.

La Salsa opened their first Northern California location, the 38th in the chain, in Sacramento in 1993.

In July 1999, Santa Barbara Restaurant Group acquired La Salsa via a stock swap. At the time of the acquisition, La Salsa had 98 locations throughout the United States with 48 of which were franchised and the rest company owned.

CKE Restaurants obtained La Salsa in March 2002 when it acquired its then parent company, Santa Barbara Restaurant Group.

In 2007, CKE Restaurants sold La Salsa to Baja Fresh for an undisclosed amount. At the time of the sale, La Salsa had over 100 locations in approximately a dozen states.