Samiksha Jaiswal (Editor)

Angoori rasmalai

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Course  Dessert
Place of origin  India
Region or state  North India
Angoori rasmalai wwwarchanaskitchencomimagesarchanaskitchen1A
Main ingredients  Milk, ricotta cheese, sugar
Similar  Petha, Rabri, Ras malai, Chhena, Basundi

Chena kheer recipe angoor malai angoor rabdi angoori rasmalai channar payesh recipe


Angoori rasmalai is an Indian dessert. The dessert is made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls.

Contents

Angoori derives its name from Angoor which is Hindi for grape, signifying the shape and form, and also alluding to its sweetness.

Relish the delicious taste of angoori rasmalai


References

Angoori rasmalai Wikipedia


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