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Andrea Illy

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Nationality
  
Italy

Parents
  
Ernesto Illy

Occupation
  
Businessman

Siblings
  
Riccardo Illy


Known for
  
illy

Grandparents
  
Francesco Illy

Name
  
Andrea Illy

Nieces
  
Daria Illy

Andrea Illy Andrea Illy European CEO


Born
  
2 September 1964 (age 59) (
1964-09-02
)
Trieste, Italy

Education
  
SDA Bocconi School of Management, University of Trieste

Similar People
  
Ernesto Illy, Francesco Illy, Riccardo Illy

Profiles

Chairman ceo of illy coffee andrea illy on sustainability and business strategy


Andrea Illy (born 2 September 1964, Trieste) is an Italian businessman. He is the Chairman of illycaffè S.p.A., a family coffee business founded in Trieste in 1933. He is Chairman of Altagamma since 2013.

Contents

Andrea Illy Illycoffee

Andrea illy s speech at the feeding the world conference the economist


Life and education

Andrea Illy Andrea Illy

Illy was born on 2 September 1964 in Trieste, Italy and is the son of Ernesto Illy. He started his studies in Switzerland and graduated in Chemistry at the University of Trieste. He subsequently took a Master Executive at SDA Bocconi, Milan, attended the Advanced Management program at Harvard Business School, and the Executive Program at Singularity University, Silicon Valley. In 2003, he joined the Advisory Board of SDA Bocconi. Andrea Illy is married and has three daughters.

Business career at illycaffè

Andrea Illy Andrea Illy Wikipedia

In 1990, he joined the family business as a supervisor of the quality control department. Inspired by his previous experience in Japan, Andrea Illy started the Total Quality Program, which established standards for the company and coffee industry.

Andrea Illy Andrea Illy family businessman who39s raising the bar for

In 1994 he was appointed CEO of illycaffè S.p.A. and has held that position until 2016. He is Chairman of the company since 2005. At illycaffè, he developed several projects:

  • The "Università del caffè" (University of coffee) with the objective of developing and spreading the culture of coffee in the world.
  • The retail business at global level, with approximately 230 stores and monobrand illy.
  • "Iperespresso" the new capsules system to prepare espresso coffee, based on a two phases (hyperinfusion and emulsion) extraction chamber.
  • Andrea Illy contributed to Expo Milan 2015 curating the Coffee Cluster, a 43,000-square foot pavilion hosting 10 coffee-producing countries, while illycaffè has been Official Coffee Partner of the Universal Exhibition.

    Other

    In 1996,Andrea Illy was chosen as "Marketing Superstar" by the American magazine Advertising Age. In 1999, he undertook the role of president of A.S.I.C. (Association International du Café Scientifique - Paris), while today he is Honorary President. Between 2003 and 2006 he has been member of the Advisory Board of the SDA Bocconi School of Management.

    In 2004, he was awarded the title of "Imprenditore dell'Anno" (English: Businessman of the Year) by Ernst & Young Italia.

    In 2012, he co-founded the LH Forum reflection group, the Movement for the positive economy created by Jacques Attali. From 2012 until March 2016, he was Chairman of the Promotion and Market Development Committee of the International Coffee Organization (ICO). In 2012 and 2013 he was Board member and President of the Sustainability Committee of the coffee and tea leading Dutch multinational company D.E Master Blenders 1753.

    Since 2013, he is part of the Board of Governors of the Bank of Italy for the seat of Trieste.

    In April 2013, he was elected Chairman of Fondazione Altagamma gathering High-End Italian Cultural and Creative Companies, of which he was a member of the Board of Directors since 1999 and, as a representative of the food industry, vice-president since 2007. In December 2015 he was reconfirmed as Chairman for the 2016-2018 period.

    Publications

  • Illy, Andrea; Viani, Rinantonio (1995). Espresso coffee: the chemistry of quality (2nd print). London: Academic Press.
  • Illy, Andrea; Viani, Rinantonio; Suggi Liverani, Furio (2005). "Espresso coffee: the science of quality". Amsterdam. Elsevier academic press.
  • Illy, Andrea; Illy, Elisabetta (2010). L'aroma del mondo: un viaggio nell'universo e nell'emozione del caffè. Milano, Hoepli.
  • Illy, Andrea (2015. A Coffee Dream. Torino. Codice Edizioni.
  • Illy, Ernesto; Illy, Andrea. The complexity of coffee. Scientific American (summer edition 2015), pag.10.
  • References

    Andrea Illy Wikipedia