Samiksha Jaiswal

Andaliman

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Kingdom  Plantae
Family  Rutaceae
Rank  Species
Order  Sapindales
Genus  Zanthoxylum
Andaliman httpsuploadwikimediaorgwikipediacommonsthu
Similar  Zanthoxylum simulans, Zanthoxylum armatum, Zanthoxylum americanum, Zanthoxylum fagara, Zanthoxylum zanthoxyloides

Andaliman rempah khas tanah batak net12


Andaliman (Zanthoxylum acanthopodium) is a species of flowering plant in the citrus family, Rutaceae. Its range includes southern China (western Guangxi Guizhou, Sichuan, Tibet Autonomous Region, and Yunnan), Bangladesh, Bhutan, northern India (Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Sikkim, Uttar Pradesh, and West Bengal), Nepal, Laos, Burma, northern Thailand Vietnam, Indonesia (northern Sumatran highlands), and Peninsular Malaysia.

Contents

Much like the closely related Sichuan pepper (Z. piperitum), the seed pericarps are used as spices in cooking and have a similar tongue-numbing characteristic. However, in cooking, the flavour of andaliman has lemon-like notes (similar to those of lemon-grass) as well as a hint of the aromatic pandan leaf.

Andaliman


References

Andaliman Wikipedia


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Zanthoxylum americanum
Zanthoxylum armatum
Zanthoxylum fagara
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