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Allantoinase

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EC number
  
3.5.2.5

IntEnz
  
IntEnz view

ExPASy
  
NiceZyme view

CAS number
  
9025-20-1

BRENDA
  
BRENDA entry

KEGG
  
KEGG entry

In enzymology, an allantoinase (EC 3.5.2.5) is an enzyme that catalyzes the chemical reaction

(S)-allantoin + H2O allantoate

Thus, the two substrates of this enzyme are (S)-allantoin and H2O, whereas its product is allantoate.

This enzyme belongs to the family of hydrolases, those acting on carbon-nitrogen bonds other than peptide bonds, specifically in cyclic amides. The systematic name of this enzyme class is (S)-allantoin amidohydrolase. This enzyme participates in purine metabolism.

References

Allantoinase Wikipedia


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