Hangul 유자차 Revised Romanization yuja-cha IPA [ju.dʑa.tɕʰa] | Hanja 柚子茶 McCune–Reischauer yuja-ch'a Hangul 유자청 | |
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Similar Pomelo, Ginger tea, Pseudocydonia, Citron, Korean tea | ||
Yuja-cha (yuja tea) refers to both yuja-cheong (yuja marmalade) and the tea made by mixing hot water with yuja-cheong. Yuja-cheong can be made by sugaring peeled, depulped, and thinly sliced yuja. The drink is also called citron tea or honey citron tea but yuja and citron are different citrus fruits.
References
Yuja-cha Wikipedia(Text) CC BY-SA