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Place of origin North-western and Western parts of India Region or state Gujarat, Maharashtra, Rajasthan Main ingredients Flour, white gourd, vegetables, asophotedia, sesame seeds, turmeric powder | ||
Vegetable Handva or Handvo (Gujarati: હન્ડવા, Marathi: Handva) is a Gujarati dish. It is a vegetable dish which is based on gram flour (called Besan in Hindi and Urdu) and contains vegetables like peas, cabbage, and also includes Garam masala. It is often eaten with Pickle or tea.
References
Vegetable Handva Wikipedia(Text) CC BY-SA