Samiksha Jaiswal (Editor)

Tressot

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Species
  
Vitis vinifera

Origin
  
France

Wine color
  
Red Wine

Rank
  
Cultivar

Notable regions
  
Chablis wine region

Sweetness of resulting wine
  
Dry

Higher classification
  
Common Grape Vine


Also called
  
Tressot Noir, and see below

Similar
  
Common Grape Vine, Téoulier, Sacy, Merille, Terret blanc

Tressot or Tressot noir is a variety of dark-skinned wine grape. Tressot has historically been grown in Burgundy but it is now almost extinct. Some small plantations still remain in the Chablis district of Burgundy.

The grape has been identified as a cross between Duras and Petit Verdot. Duras is a traditional French grape variety currently found only in the Tarn valley northeast of Toulouse. Petit Verdot is one of the classic grapes of Bordeaux.

In the literature it is often confused with the grape variety Trousseau, which is also known as Bastardo

Synonyms

Tressot is also known under the following synoyms: Ancien Tresseau, Bon Tressot, Bourguignon noir, Bregin Panache, Foualliard, Fouallieux, Grand noir, Grand Tressiot, Grand Verrot, Gros Tressot, Guila noir, Morillon noir, Nairen noir, Nairien, Nairien noir, Nere noir, Neri Blau Nerien Nerre Neuchateler, Noirien, Pendoulat, Petit Nerre, Petit Verot, Petite Nerre, Plant de Thoisey, Treceau, Treceault, Tresseau, Tresseau Ordinaire, Tressiot, Tressiot Enrage, Tressot noir, Vereau, Vero, Verot, Verrot, Verrot de Coulanges

References

Tressot Wikipedia