Established 1999 Food type French | Head chef Bart Ausems Rating | |
Street address Sint Bernardusstraat 16-18 |
Restaurant Rotisserie Tout à Fait is a restaurant in Maastricht, Netherlands. It is a fine dining restaurant that was awarded one Michelin star for the period 2002–present.
In 2013, GaultMillau awarded the restaurant 16 out of 20 points.
Owner and head chef of Tout à Fait is Bart Ausems.
Tout à Fait is a member of Alliance Gastronomique Néerlandaise since 2008.
In 2012, owner Bart Ausems opened Bistro Boeuf la Roche, a bistro located next door (Sint Bernardusstraat 20). This bistro centres on the free-range beef of the Boeuf la Roche, a type of cattle mainly raised in the Ardennes. The food for this bistro comes out of the kitchen of Tout à Fait.
References
Tout à Fait Wikipedia(Text) CC BY-SA