Alternative names Toqach, toghach Place of origin Kazakhstan, Uzbekistan Places of origin Kazakhstan, Uzbekistan | Type Bread Region or state Central Asia | |
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Similar Shelpek, Matnakash, Obi non, Kuurdak, Tandoor bread | ||
Tohax (Kazakh: тоқаш, Kyrgyz: токоч, Uyghur: توغاچ, Тоғач, Uzbek: Samarqand noni/Самарқанд нони), also known as toqach or toghach, is a type of tandoor bread. It is consumed within the Xinjiang Uyghur Autonomous Region of China, as well as in many regions of Central Asia (Kazakhstan, Kyrgyzstan, Uzbekistan).
References
Tohax Wikipedia(Text) CC BY-SA