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Stephen Gomes is an award winning two AA Rosette Welsh chef, restaurateur and television personality. Based in Cardiff, and originally from Mumbai, he is renowned for his pioneering take on Indian recipes. He represented Wales in Series 10 of the Great British Menu in 2015.
Stephen Gomes' current restaurants include the award winning Moksh in Cardiff. He has also been instrumental in the success of Deli Fuego, Cardiff and Etc... dining & cocktails gastro bar based in Penarth, as the menu creator & consultant chef.
Stephen has been awarded a number of accolades including the Ethnic Chef of the Year Award at the UK Craft Guild of Chef's award 2015, Goldstar Welsh Curry Chef of the Year at the Welsh Curry Awards 2014 and Goldstar English Curry Chef of the Year at the English Curry Awards 2013. He has held the title of 'Best UK Indian Chef' with the Cobra Good Curry Guide for a large part of the last decade (2007/8/9/10/11/13-14)