Type Soup | Place of origin El Salvador | |
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Main ingredients Cow’s feet, tripe, yuca, chayotes, sweet corn, bananas, green beans Similar Sopa de mondongo, Curtido, Pupusa, Loroco, Gallo en chicha |
Sopa de pata is a hearty Salvadoran soup made from cow’s feet, tripe, yuca (also called cassava or manioc), chayotes, sweet corn, bananas, and green beans. It may be seasoned with Mexican coriander leaves and flavored to taste with lemon or chile powder.

Como se hace la sopa de patas con alicia maher la embajadora de la gastronom a salvadore a





References
Sopa de pata Wikipedia(Text) CC BY-SA