Region or state Boston, Massachusetts | ||
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Similar Bulkie roll, Anadama bread, Vienna bread, Kaiser roll, Parker House roll | ||
with how to make scali bread with hemp seed cooking tree
Scali Bread is an Italian style of bread made predominantly in the Boston, Massachusetts area. It is a braided loaf that is covered in sesame seeds. It was originally made by the Scali family of Boston, and is now a regional specialty.
A single loaf is called a Scala, and multiple loaves are called Scali.
References
Scali bread Wikipedia(Text) CC BY-SA