Suvarna Garge (Editor)

Russian candy

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Place of origin
  
Course
  
Main ingredients
  
Sugar

Russian candy httpssmediacacheak0pinimgcom736x7e434d

Alternative names
  
Russian chocolate, Russian Cocklate

Similar
  
Sugar, Kladdkaka, Chocolate syrup, Toffee, Vanilla sugar

Trying russian candy


Russian candy or Russian chocolate (Finnish: kinuski; Russian: тянучки tyanuchki) is a very sweet toffee-like dessert made by carefully heating equal amounts of milk or cream and sugar. It is a traditional dessert sauce in Nordic countries. Karl Fazer brought the first Russian candy recipe to Finland from St. Petersburg.

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References

Russian candy Wikipedia