Type Pastry | Place of origin Iran | |
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Main ingredients Flour, almonds, powdered sugar, vegetable oil, cardamom Similar Tabrizi Lovuez, Sohan, Kolompeh, Gosh‑e Fil, Sohan Asali | ||
Ghotab iranian sweet nugget qottab recipe
Qottab (Persian: قطاب qottâb) is an almond-filled deep-fried Iranian cuisine pastry or cake, prepared with flour, almonds, powdered sugar, vegetable oil, and cardamom. The city of Yazd is well known for its qottab.
References
Qottab Wikipedia(Text) CC BY-SA