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Similar Papas chorreadas, Hogao, Arroz de lisa, Enyucado, Sopa de guandú con carne | ||
Receta posta sudada mastercolombia2016
Posta sudada is a traditional Colombian cuisine meat dish, particularly of Antioqueña. Described in the Miami Herald as sliced pot roast slow-cooked in a Creole-style sauce it is served at Miami's restaurant Los Guaduales, a restaurant specializing in fare from Medellin, Colombia.
References
Posta sudada Wikipedia(Text) CC BY-SA