Similar BacalaĆto, Tembleque, Arroz con gandules, Alcapurria, Mofongo |
Mimi s pavochon recipe
Pavochon is a popular Puerto Rican food. It is popular during Thanksgiving season. Pavochon is turkey seasoned like a roasted pig and stuffed with mofongo.
Contents
The word Pavochon is a portmanteau of Pavo, which means turkey, and chon, the last four letters on the word lechon, which means pig.
Turkey breast pavochon puerto rican style recipe ep43
References
Pavochon Wikipedia(Text) CC BY-SA