Harman Patil (Editor)

Passatelli

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Type
  
Place of origin
  
Region or state
  
Emilia Romagna

Passatelli httpsuploadwikimediaorgwikipediacommonscc

Main ingredients
  
Bread crumbs, Egg as food, Parmigiano-Reggiano, Lemon, Nutmeg

Similar
  
Egg as food, Parmigiano‑Reggiano, Cappelletti, Strozzapreti, Lemon

Passatelli (plural) is a pasta formed of bread crumbs, eggs, grated Parmesan cheese,and in some regions lemon, and nutmeg; it is typically cooked in chicken broth. Typically, it is found in Pesaro e Urbino (northern Marche) and other regions of northern Italy, such as Emilia Romagna,.

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References

Passatelli Wikipedia


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