Olga's Kitchen

Olga’s Kitchen is an American chain of Greek-based family restaurants located primarily in the Midwestern United States, named after the founder, Olga Loizon. As of June 2016, there are thirty-four restaurants: thirty in Michigan, one in Ohio, one in Illinois, and one in Missouri. The first location opened in Birmingham, Michigan in 1970, which is now closed. The company is based in Troy, Michigan. Alex Kreft is the owner of Olga's Kitchen.co (2016)