Abbreviated title (ISO 4) Nutr. J. Language English Publisher BioMed Central | Discipline Nutrition science Edited by Nehme Gabriel Publication history 2002-present | |
The Nutrition Journal is a peer-reviewed medical journal covering nutrition science. It was established in 2002 and is published by BioMed Central, an imprint of Springer Science+Business Media. Its editor-in-chief is Nehme Gabriel (Central Florida Health Alliance). According to the Journal Citation Reports, the journal has a 2014 impact factor of 2.60.
References
Nutrition Journal Wikipedia(Text) CC BY-SA