Rahul Sharma (Editor)

Nutrition (journal)

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Discipline
  
Nutrition science

Publisher
  
Elsevier

Frequency
  
Monthly

Edited by
  
Michael M. Meguid

Publication history
  
1985-present

Former name
  
Nutrition International

Nutrition is a monthly peer-reviewed medical journal covering nutrition science. It was established in 1985 under the name Nutrition International, obtaining its current name in 1987. It is published by Elsevier and the editor-in-chief is Michael M. Meguid (Upstate Medical University).

Abstracting and indexing

The journal is abstracted and indexed in:

  • CINAHL
  • Current Contents/Life Sciences
  • MEDLINE
  • Index Medicus
  • EMBASE
  • Food Science and Technology Abstracts
  • Referativnyi Zhurnal (Russian Academy of Sciences)
  • SCISEARCH
  • CAB Abstracts
  • Scopus

    • According to the Journal Citation Reports, the journal has a 2013 impact factor of 3.046.

    References

    Nutrition (journal) Wikipedia
    (Text) CC BY-SA


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