Trisha Shetty (Editor)

Nutrient agar

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How to make nutrient agar


Nutrient agar is a general purpose medium supporting growth of a wide range of non-fastidious organisms. It typically contains (mass/volume):

Nutrient agar Nutrient Agar Composition Preparation and Uses

  • 0.5% Peptone - this provides organic nitrogen
  • 0.3% beef extract/yeast extract - the water-soluble content of these contribute vitamins, carbohydrates, nitrogen, and salts
  • 1.5% agar - this gives the mixture solidity
  • 0.5% Sodium Chloride - this gives the mixture proportions similar to those found in the cytoplasm of most organisms
  • distilled water - water serves as a transport medium for the agar's various substances
  • pH adjusted to neutral (6.8) at 25 °C.

  • Nutrient agar Nutrient Agar Plates

    These ingredients are combined and boiled for approximately one minute to ensure they are mixed and to sterilize them. Then they are cooled to around 50 °C (122 °F) and poured into Petri dishes which are covered immediately. Once the dishes hold solidified agar, they are stored upside down and are often refrigerated until used. Inoculation takes place on warm dishes rather than cool ones: if refrigerated for storage, the dishes must be rewarmed to room temperature prior to inoculation.

    Nutrient agar Nutrient Agar composition preparation and uses microbeonline
    Nutrient agar Nutrient Agar Composition Preparation and Uses

    Nutrient agar Nutrient Agar Plates

    References

    Nutrient agar Wikipedia