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Similar Khobz Mbesses, Makroudh, Mofletta, Taguella, Ka'ak | ||
The mouna (also known as mona) is the name of a brioche shaped as a dome or a crown, traditional in Pied-Noir and Algerian cuisine, particularly in Oran (in Algeria), where is traditionally consumed during the Easter celebrations.
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References
Mouna Wikipedia(Text) CC BY-SA