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Marathon Enterprises, Inc.

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Type
  
Incorporated company

Founder
  
Gregory Papalexis

Area served
  
New York City

Founded
  
1948

Marathon Enterprises, Inc. sabrettcomwpcontentuploads201607Sabrettlog

Industry
  
Meats and gourmet delicatessen products

Headquarters
  
Englewood, New Jersey, United States

Products
  
Frankfurters, condiments

Marathon Enterprises, Inc. is a major regional supplier of meats and gourmet delicatessen products to the food service industry in the New York City metropolitan area. Headquartered in Englewood, New Jersey, it is a private corporation, and sells its products under the Sabrett brand name.

Contents

History

Gregory Papalexis, of Greek descent, was the owner and president of the company. After he graduated from New York University in 1948, Papalexis and a partner established a new provisions company. When it was discovered the name "Sabre Meat Company" had already been taken in New York City, the pair agreed on Sabre-ette, which was later shortened to Sabrett. Though Papalexis initially started to sell hot dog buns, he eventually decided to produce the hot dogs and sell them from House O' Weenies stainless steel push carts with the now familiar blue and yellow umbrellas.

Frankfurters

The company's flagship product is the Sabrett brand frankfurter. They and other meats such as pastrami and salami are processed at the Marathon factory in the Bronx, New York. The frankfurters are sold through Sabrett branded carts on the streets of New York City and elsewhere in the metropolitan area, local supermarkets, and club locations such as BJ's, Costco, and Jetro.

Condiments

Other products sold under the Sabrett brand name include condiments popular on hot dogs such as sauerkraut, sweet relish, spicy brown mustard, and a red onion sauce known as "Sabrett's Prepared Onions."

References

Marathon Enterprises, Inc. Wikipedia